BBQ Wild Alaska Salmon Flatbread | Wild Alaska Seafood

Serves 12

Prep Time 0 minutes

Cook Time 0 minutes

Ingredients

Flatbread, 4-1/2”x 11” 12 each

BBQ Sauce 3 cups

Cheddar/Mozzarella Blend, shredded 12 cups

Alaska Canned Salmon, drained and flaked 4 cans (14.75 oz. ea.)

Caramelized Onions 3 cups

Applewood Smoked Bacon, diced 3 cups

Tomato, small dice .75 cups

Cilantro, fresh, chopped .75 cups

Crispy Fried Onions .75 cups

Directions

One Serving:

Preheat oven to 400°F. Lay out 1 flatbread,

spread with 1/4 cup of BBQ sauce.

Top with 1 cup cheese, 4 oz. Alaska Canned Salmon,

1/4 cup caramelized onion, 1/4 cup diced bacon,

and 1 Tbsp. diced tomato.

Bake for 5-7 minutes or until cheese bubbles.

Garnish with 1 Tbsp. chopped cilantro and

1 Tbsp. crispy fried onion rings. Serve.