Serves 2
Prep Time 5 minutes
Cook Time 10 minutes

100g Sea Cucumber

150g Eggplants

50g Tomatoes

50g Green Peppers

5g Minced Garlic

3g Salt


1.       Dice eggplants, green peppers, sea cucumbers and tomatoes.

2.       Stir-fry eggplants with oil.

3.       Saute minced garlic. Stir-fry all the ingredients and salt to taste